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COLD STARTERS
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HUMMUS (V)
£6
Smooth and creamy puree of cooked chickpeas (garbanzo beans), tahini sesame paste and lemon juice.
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TZATZIKI (V)
£6
Creamy cucumber yogurt dip made from strained yogurt, cucumbers, garlic, and fresh herbs.
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FATTOUSH (V)
£7.50
Cucumbers, tomatoes, purslane leaves, lettuce, radish, and green onions, fresh herbs
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BABA GANOUSH (V)
£6
Eggplant (aubergine) blended with tahini, garlic, lemon juice, and salt.
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TABBOULEH (V)
£6
Bulgur, tomato, and finely chopped parsley and mint, onion and garlic, seasoned with olive oil, lemon juice and salt
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WARAK EINAB
£6.50
Stuffed with rice and meat and veggies
HOT STARTERS
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HUMMUS KAWARMA
£8.50
Freshly made hummus, topped with fried chopped lamb
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calamari
£9.50
Pieces of squid cooked for eating, cut into rings and fried in batter. 
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tempura prawns
£9.50
Lightly battered and deep fried to create a light, crispy coating
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falafel (V)
£7
Deep-fried balls made from chickpeas, fresh herbs and spices
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Grilled halloumi (V)
£7
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batata harra (V)
£7
 
Lebanese spicy potatoes
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BUFFALO WINGS
£16
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